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Yellow Mole

538-yellow-mole

Ingredients:

Instructions:

1.

Saute the garlic and almonds in some oil for one minute over medium heat.

2.

Add onion, peppers and saute briefly. Discard the cinnamon stick, and add the tomatillo. Puree in a blender until very smooth

3.

Discard the cinnamon stick, and add the tomatillo.

4.

Puree in a blender until very smooth

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