Recipes On Rails: New Recipes tagged with Korean http://www.recipesonrails.com/recipes Recipes On Rails: New Recipes tagged with Korean Korean Asian Pear in Syrup http://www.recipesonrails.com/recipes/694 <p><img alt="image not found" src="http://www.recipesonrails.com/system/photos/694/thumb/694.jpg"></p> <strong>Ingredients:</strong><br/> <p> <em></em><br /> 1.0 each Pear, Asian sliced<br/> 2.0 tablespoon Honey <br/> </p> <strong>Instructions:</strong><br/> <p> <p>Thinly slice the pear into little pieces. Toss with the honey and let sit till syrup develops.</p> </p> <p> <strong>Servings:</strong> 4<br /> <strong>Prep Time:</strong> <br/> <strong>By:</strong> Warren<br/> For more info visit:<br/> <a href= "http://www.recipesonrails.com/recipes/694 " />http://www.recipesonrails.com/recipes/694 </a> </p> 2012-05-18 22:51:40 UTC Korean Bean Sprout Soup http://www.recipesonrails.com/recipes/695 <p><img alt="image not found" src="http://www.recipesonrails.com/system/photos/695/thumb/695.jpg"></p> <strong>Ingredients:</strong><br/> <p> <em></em><br /> 1.0 bag Bean Sprout rinsed<br/> 3.0 clove Garlic minced<br/> 1.0 each ginger, fresh 1&quot; piece, cleaned and sliced<br/> 2.0 each Pepper, Jalapeno Seeded and thinly sliced<br/> 3.0 each Scallions sliced<br/> 0.25 teaspoon salt to taste<br/> </p> <strong>Instructions:</strong><br/> <p> <p>Add the first 4 ingredients to a pot and cover with water. Bring to a boil. Allow to boil for 3 minutes. Adjust salt. Top with scallions and serve. Can add more Jalapenos to taste.</p> </p> <p> <strong>Servings:</strong> 6<br /> <strong>Prep Time:</strong> <br/> <strong>By:</strong> Warren<br/> For more info visit:<br/> <a href= "http://www.recipesonrails.com/recipes/695 " />http://www.recipesonrails.com/recipes/695 </a> </p> 2012-05-19 06:57:41 UTC Korean Gobo with Rice http://www.recipesonrails.com/recipes/693 <p><img alt="image not found" src="http://www.recipesonrails.com/system/photos/693/thumb/693.jpg"></p> <strong>Ingredients:</strong><br/> <p> <em></em><br /> 1.0 each gobo Julianne<br/> 2.0 tablespoon Soy Sauce <br/> 2.0 tablespoon Honey <br/> 1.0 splash Oil, Sesame <br/> </p> <strong>Instructions:</strong><br/> <p> <p>Julianne the gobo and add it, the soy sauce, the hone and some water to the pot. Bring to a boil and boil slowly till virtually all the liquid is gone. Toss with a splash of sesame oil.</p> </p> <p> <strong>Servings:</strong> 6<br /> <strong>Prep Time:</strong> <br/> <strong>By:</strong> Warren<br/> For more info visit:<br/> <a href= "http://www.recipesonrails.com/recipes/693 " />http://www.recipesonrails.com/recipes/693 </a> </p> 2012-05-18 23:59:45 UTC