Recipes On Rails: New Recipes tagged with cheese

Adult Mac and Cheese

2012-05-02 01:04:35 UTC

Ingredients:

Default
1.0 cup Cream, Heavy
0.25 pound Cherve
1.0 sprig Rosemary
0.5 pound Pasta

Instructions:

crumble cheese into heavy cream with the rosmary and heat to melt. Reduce
a little and add the pasta, tossing to coat. Season with salt and pepper.

Servings: 1
Prep Time:
By: Warren
For more info visit:
http://www.recipesonrails.com/recipes/23

Potatoes with Shiitake and Gruyere

2012-05-21 20:47:36 UTC

Ingredients:

Default
3.0 tablespoon Butter
1.0 each Onion
1.0 pound Sugar
0.5 pound Mushrooms, Shiitake
3.0 pound Potatoes
0.25 pound Cheese, Gruyere
1.0 teaspoon Rosemary
0.5 pound salt
0.25 teaspoon Pepper, Black

Instructions:

preheat oven to 425

Melt 1 TBLS of butter in a 10 cast iron pan. Slice the onion and add to the butter with the sugar. Cover and cook until onion is softened (about 10 minutes). Remove cover and cook until onion is golden brown (about 5 mintues). Set aside.

In same skillet, melt remaining 2 TBLS of butter. Cook mushrooms until tender (5-6 minutes). set aside.

Peel potatoes (they should be russett potatoes) and cunt into 1/2 dice. Put potatoes in the skillet and toss with olive oil, rosemary, salt and pepper. Put skillet into the oven and roast till the potatoes are golden brown and tender (about 35 minutes). Remove from the oven and spread with the onions and mushrooms. Sprinkle with the grated cheese and return to the oven. Cook till cheese is melted (maybe 10 minutes)...

Servings: 8
Prep Time:
By: Warren
For more info visit:
http://www.recipesonrails.com/recipes/64

Shrimp Pie

2012-05-22 01:26:12 UTC

Ingredients:

Default
1.0 each Pie Crust
2.5 pound Shrimp
4.0 each Tomatoes
1.0 each Egg
2.0 each Egg Yolks
0.5 cup Mayonnaise
2.0 each Pepper, Bell chopped
0.5 each Onion chopped
1.0 pound Cheese, Jarlsburg grated
2.0 tablespoon Basil minced
0.5 cup Parsley minced
3.0 tablespoon Chives minced
0.25 pound Butter
2.0 each Garlic minced fine

Instructions:

I skin and core the peppers, and skin and seed the tomatoes.
Saute onions and peppers in the butter till tender. Add the shelled shrimp and cook. Add the basil, chives, garlic, parsley, salt and pepper..... heat through and take off the heat.

Mix the eggs and mayo in a large bowl. add the cheese and the tomatoes cut into chunks. When the vegtable mixture is not too hot (won't melt the cheese or set the eggs) add the two together and mix well.

Fill the pie crust with the mixture and bake at 350 for 45 minutes.

Last time (9/9/04) I put it into a springform instead of a pie plate... This seemed to work really well as it was a little easier to serve. Don't take the sides off the spring form until the pie has cooled, and the cheese set, or the sides may break.

Servings: 8
Prep Time:
By: Warren
For more info visit:
http://www.recipesonrails.com/recipes/68